New Petition Aims to End Non-Stun Slaughter in Wales RSPCA Cymru has joined forces with the British Veterinary Association (BVA) to launch a new petition calling on the...
Say “Big Cheese” when you Visit Caerphilly The Big Cheese on 25th-27th July, portrays the history, heritage and culture of Caerphilly and of course celebrates the...
Record Numbers Visit Cardiff International Food and Drink Festival A record 70,000 people attended the Cardiff International Food and Drink Festival over the weekend attracted by the wide...
Hungarians From Same Place Meet for the First Time Whilst Working in Same Restaurant Two Hungarians who lived a few miles from each other back home met for the first time while working...
Wrexham £3 Million Baking Academy Project on a Roll Work has started on a new £3 million baking academy that will generate 30 jobs during the construction phase....
Eisteddfod Volunteer On a Roll with her Baking Collection For the past 30 years or more grandmother Ceinwen Clark has been on a roll when it comes to...
Recipe for Success for Farmers at the Royal Welsh Show A food expert who trained at the world-famous Ritz Hotel in London will be sharing his recipe for success...
Halen Môn Anglesey Sea Salt to get a £1 Million New Home Work has started on a £1million new home for iconic Welsh food producer Halen Môn Anglesey Sea Salt. Award-winning...
Artisan Baker Reveals Bread Secrets of the Ancients Budding bakers will soon be learning the secrets of the ancient Egyptians. Artisan baker Alex Gooch will be using...
From Pew to Plate at Pop-up Diner On the 18th July pews will be making way for plates as one valleys church throws open its doors...